Crabmeat Stuffed Mushrooms

Crabmeat Stuffed Mushrooms

Course :	Seafoods
From:	HungryMonster.com
Serves:	5

Ingredients:

25	medium	fresh mushrooms
1	package	cream cheese -- (8 oz)
1	tablespoon	milk
1	can	crabmeat -- (6 1/2 oz)
2	tablespoons	onions -- (minced)
1/2	teaspoon	horseradish
1	Cup	bread crumbs
1	dash	Worcestershire
1	teaspoon	salt

Preparation:

Blend all ingredients except mushrooms. Clean mushrooms and remove stems. Fill mushroom caps with mixture. Sprinkle top with bread crumbs. Bake at 350F for 10 minutes in a shallow buttered dish until hot and bubbly.