Crabmeat Casserole
Grrrrrgh!
Course : Seafoods
From: HungryMonster.com
Serves: 4
 

Ingredients:

1 can crab meat -- (6 1/2 oz. can), drained
1 cup bread crumbs
1 cup mayonnaise
3/4 cup milk
6 large hard-boiled eggs -- chopped
1/2 cup onion -- chopped
3/4 teaspoon salt
1/2 cup bread crumbs
 

Preparation:

Break crab meat in chunks, mix next 6 ingredients and pile in greased casserole top with 1/2 cup bread crumbs. Bake 350F for 20 to 25 minutes.. Source: Recipes Out of This World Women of St. Agnes Catholic Church Charleston, WV 1969