Swiss Crabwiches
Grrrrrgh!
Course : Seafoods
From: HungryMonster.com
Serves: 4
 

Ingredients:

1/4 cup almonds-slivered
1/4 cup sour cream
1/4 cup mayonnaise
1 teaspoon dry mustard
1 teaspoon lemon juice
1/4 teaspoon garlic powder
1/8 teaspoon pepper
1/8 teaspoon nutmeg-ground
1/4 pound bacon-cooked -- drained, crumb
3/4 pound crabmeat
6 medium green onions with tops -- sliced
2 cups Swiss cheese shredded
4 medium rolls-Kaiser or French
 

Preparation:

Toast almonds until lightly browned. Toast split buns. Stir next 7 items until well blended. Stir in crumbled bacon, almonds, crabmeat, onions, and cheese. Spread about 1/3 cup of mixture on each roll half. Place on baking sheet and broil 6 inches from heat until golden brown.