Crab Dip - 4
Course :
Seafoods
From:
HungryMonster.com
Serves:
8
Ingredients:
1
pound
crabmeat
2
teaspoons
prepared mustard
1/2
cup
mayonnaise or salad dressing
2
teaspoons
powdered sugar
1
teaspoon
garlic salt -- to taste
2/3
cup
white wine
2
tablespoons
onion -- grated
Preparation:
Mix together all ingredients except Crabmeat. Heat slowly. Add Crabmeat. Serve warm with crackers.