Summertime Salad
Grrrrrgh!
Course : Seafoods
From: HungryMonster.com
Serves: 4
 

Ingredients:

1 medium lettuce of choice
1 pint sliced fresh mushrooms
1 medium sliced small carrots
1 medium diced green onions
1 medium sliced radishes
1 medium diced bell pepper
1 medium fresh avocado
1 jar marinated artichoke hearts
1 jar marinated artichoke crowns
1 pint marinated mushrooms
1 pint marinated Brussels sprouts
1 bunch marinated asparagus
1 pint bean sprouts
1 pint alfalfa sprouts
1 package bacon bits
1 package croutons
1 medium sliced cucumber
1 medium sliced zucchini
1 Cup grated cheddar cheese
1 Cup grated parmesan cheese
1 Cup grated Monterey Jack cheese
1 can fresh or canned shrimp
1 medium fresh or canned crab
1 bottle dressings of choice
 

Preparation:

Over the years I have gotten to where I will put just about anything in a tossed summer salad. To add some variety to your summertime salads try any or all of these ingredients. Try leaving out the lettuce sometime, it makes for an interesting salad.