Preparation:
1. Butter a 1 quart casserole dish
2. Mix oleo or butter with crackers until well distributed.
3. Place 1/2 of cracker mix into casserole.
4. Spread oysters over crackers.
5. Sprinkle with salt and pepper , and pour milk and 1/4 cup oyster liquid over all.
6. Sprinkle with remaining cracker mixture.
7. Bake at 350F for 30 minutes. |
