Fisherman's Catch
Grrrrrgh!
Course : Fish
From: HungryMonster.com
Serves: 4
 

Ingredients:

105 gram canned Alaska salmon -- (pink or red)
50 grams cucumber -- peeled and diced
50 grams cream cheese
8 slices bread -- cut into 8 fish shapes
1 medium cucumber slices for garnish
 

Preparation:

Drain the can of salmon and flake the fish. Set aside. Mix together the cucumber and the cheese. Spread a layer of this onto four of the bread fish shapes. Top with a layer of salmon flakes. Add second fish shape and decorate with cucumber slices arranged as scales.