Shrimp In Beer
Grrrrrgh!
Course : Shrimp
From: HungryMonster.com
Serves: 1
 

Ingredients:

2 bottles beer
3 medium leeks chopped
2 medium Onions -- chopped
3 sprigs parsley
1 stalk celery
1 piece bay leaf
6 tablespoons butter
3 tablespoons flour
2 pounds shrimp -- salt and pepper
 

Preparation:

Simmer beer with leeks, onions, parsley, bay leaf and celery 15 minutes. Strain out vegetables. Melt butter; blend in flour. Add beer slowly, stirring constantly over low heat until thickened. Add shrimp; simmer 5 minutes until fish turns pink; season to taste with salt and pepper.