Shrimp and Crab Spaghetti

Shrimp and Crab Spaghetti

Course :	Shrimp
From:	HungryMonster.com
Serves:	4

Ingredients:

2	pounds	peeled shrimp
2	medium	onions -- chopped
2	tablespoons	vegetable oil
1	cup	tomato paste
1	teaspoon	basil
1/2	teaspoon	salt
1	stick	butter
12	whole	crabs -- cooked or raw
1	clove	garlic -- minced
2	cans	tomato sauce -- (8 oz.)
1	tablespoon	chili powder
1/2	teaspoon	sugar
1/4	teaspoon	pepper
1	package	spaghetti

Preparation:

Brown onions and garlic in hot oil. Add remaining ingredients, except shrimp, crabs and spaghetti. Bring to boil and simmer 30 minutes, stirring constantly. Remove outer shell and legs from crabs, leaving meat in bottom part; break in half. Add shrimp and crabs to sauce, simmer additional 30 minutes. Add uncooked spaghetti to sauce, stir constantly until done and pour sauce over cooked spaghetti.