Spicy Shrimp
Grrrrrgh!
Course : Shrimp
From: HungryMonster.com
Serves: 6
 

Ingredients:

1 1/2 pounds shrimp -- cleaned
1 1/2 cups chicken bouillon
1/2 cup red vinegar
1 medium Onion -- sliced
2 teaspoons dry mustard
1 teaspoon hot sauce
1/2 teaspoon thyme
 

Preparation:

Combine all ingredients in a sauce- pan. Bring to a boil. Reduce heat and simmer until shrimp turns pink. Remove and allow to cool - then chill. Drain off liquids. Serve with lemon slices and parsley.