Mighty Nice Shrimp Cheese Ball
Grrrrrgh!
Course : Shrimp
From: HungryMonster.com
Serves: 1
 

Ingredients:

3 cups water
1 pound unpeeled medium-size fresh -- shrimp
8 ounces cream cheese -- softened
1 tablespoon prepared horseradish
1 tablespoon lemon juice
2 teaspoons grated onion
1 teaspoon Liquid Smoke
1/4 cup chopped pecans -- toasted
2 tablespoons chopped fresh parsley
 

Preparation:

Bring water to a boil; add shrimp, and cook 3 to 5 minutes or until shrimp turn pink. Drain well; rinse with cold water. Chill. Peel, devein, and chop shrimp. Combine shrimp, cream cheese, and next 4 ingredients in a bowl; stir well. Cover and chill 1 hour. Shape shrimp mixture into a ball; cover and chill thoroughly. Combine chopped pecans and parsley; roll cheese ball in pecan mixture. Serve with assorted crackers. Yield: 1 (4-inch) cheese ball.