Spicy Yogurt Marinade
Grrrrrgh!
Course : Marinades
From: HungryMonster.com
Serves: 2
 

Ingredients:

1/4 cup mint -- fresh, finely chopped
2 pieces ginger root -- minced (one inch cube)
2 cloves garlic -- minced or pressed
1/2 teaspoon garam marsala or curry powder
1/2 cup onion -- chopped
1/2 teaspoon coriander seeds -- ground
1/2 teaspoon cardamom -- ground
1 dash cayenne pepper
1/2 teaspoon kosher salt
1 1/2 cups yogurt -- plain
 

Preparation:

Combine the ingredients in a non-reactive bowl. Source: "Dry Rubs, Pastes and Marinades for Poultry, Meat, Seafood, Cheese and Vegetables" by Jim Tarantino, 1992. The Crossing Press, Freedom, CA 95019.