Preparation:
**This delicious marinade makes enough for 3 lbs chicken parts.**
In a bowl, blend together salad dressing mix, water, and lemon juice. Add sour cream and combine thoroughly. Slowly add salad oil, whipping until creamy.
Marinate chicken pieces for about 2 hours. Bake in moderate oven until tender.
Source: Creative Home Cooking #425 : By Mona Brun |
