Garlic-Anchovy Rub
Grrrrrgh!
Course : Marinades
From: HungryMonster.com
Serves: 1
 

Ingredients:

1 clove garlic -- crushed
1 teaspoon anchovy paste
2 teaspoons olive oil
1/4 teaspoon freshly ground black pepper
 

Preparation:

Combine all ingredients in a bowl. Mash until smooth. Makes about 1-1/2 Tbsp. For beef, poultry, pork, lamb, fish.