Apricot Basting Sauce
Grrrrrgh!
Course : Marinades
From: HungryMonster.com
Serves: 2
 

Ingredients:

1/2 cup apricot jam
1/4 cup apricots -- dried, fine chop
1/4 cup dry white wine
1 tablespoon honey
1 teaspoon Worcestershire sauce
 

Preparation:

Heat all ingredients over low heat, stirring occasionally, until jam is melted. Makes about 1 cup of sauce.