Black Bean Tortilla Melt

Black Bean Tortilla Melt

Course :	Beans
From:	HungryMonster.com
Serves:	6

Ingredients:

1	can	black beans -- rinsed and drained -- (15 oz)
1/2	teaspoon	chili powder
6	tortillas	corn tortillas -- (6-inch)
1/4	cup	minced fresh cilantro
1	medium	lime -- cut into six wedges
2	cans	chopped green -- chiles, undrained -- (4 oz)
3/4	cup	shredded cheddar -- cheese (3 oz)
1	jar	fresh or commercial salsa

Preparation:

Mash beans; add chili powder, stirring well. Spread about three tablespoons bean mixture on each tortilla. Sprinkle with cilantro, and squeeze 1 lime wedge over each. Top each tortilla with 2 tablespoons green chiles and 2 tablespoons cheese. Bake tortillas at 450F or 3 to 5 minutes or until cheese melts. Serve with fresh salsa.