Diakon and Tuna Salad
Grrrrrgh!
Course : Tuna
From: HungryMonster.com
Serves: 4
 

Ingredients:

3 cups Daikon -- cut into 1 1/2 inch rub in 1/2 tbls of salt and drain
1/2 cup Onion
10 medium Okura -- rub in 1/2 tb salt cook, drain and chopped
1 can Tuna -- drained (keep 1 tb from tuna for dressing)
-----DRESSING-----
1 1/2 tablespoons Rice vinegar
1 1/2 tablespoons Soy sauce
1 tablespoons Juice from tuna* -- mix well
 

Preparation:

Put well-drained tuna flakes into a bowl and add daikon, onion and okura; mix well. Pour in dressing to the tuna mixture and mix. Toss and put into a serving platter and serve.