Grillin' and Chillin' Dry Rub #10
Grrrrrgh!
Course : Mixes
From: HungryMonster.com
Serves: 4
 

Ingredients:

1 tablespoon dry mustard
1 tablespoon fresh thyme
3 tablespoons salt
1/2 cup ancho chilies, dried -- ground
1/2 cup New Mexican red chilies, dried -- ground
 

Preparation:

Combine all the ingredients and reserve.