Old-Fashioned Coleslaw 1
Grrrrrgh!
Course : Coleslaws
From: HungryMonster.com
Serves: 8
 

Ingredients:

2/3 cup vinegar
1/2 cup whipping cream
2 large eggs -- lightly beaten
1/2 cup sugar
1 dash salt
1 1/2 tablespoons butter or margarine -- cut into pieces
1 head cabbage -- (2 pound) shredded
 

Preparation:

Combine first 5 ingredients in a small heavy saucepan; cook over low heat, stirring constantly with a wire whisk, 8 to 10 minutes or until thickened (mixture will appear curdled until it thickens). Remove from heat. Add butter, stirring until it melts. Pour over cabbage; toss gently to coat. Cover and chill.