coriander leaves including the tender -- chopped stalks
1
clove
garlic -- peeled and chopped
1
teaspoon
peeled and chopped root ginger
1
medium
green chilli -- seeded and chopped
1/2
teaspoon
salt
1
teaspoon
sugar
1/2
teaspoon
paprika
Preparation:
Put all the ingredients, except paprika, in an electric blender and blend
until smooth.
Transfer to a serving dish and chill for 1-2 hours. Serve sprinkled with
paprika.