Crawfish And Crab Etouffee |
 |
| Course : |
Crawfish |
| From: |
HungryMonster.com |
| Serves: |
8 |
|
| |
Ingredients:
| 1 |
pound |
peeled crawfish |
| 1 |
pound |
cleaned crab meat |
| 4 |
medium |
yellow onions |
| 4 |
medium |
purple onions |
| 1 |
stalk |
celery |
| 3 |
medium |
bell peppers -- 1 yellow, 1 red, and 1 green |
| 4 |
cloves |
garlic |
| 1 |
cup |
green onion |
| 1 |
pound |
butter |
| 1 |
can |
cream of mushroom soup |
|
| |
Preparation:
Dice veggies and saute' (except green onions) in butter. Add rest of ingredients and simmer 25 minutes. Top with green onions and serve over ric |