Poached Salmon Steaks With Cucumber Sauce
Grrrrrgh!
Course : Salmon
From: HungryMonster.com
Serves: 2
 

Ingredients:

2 cups water
2 teaspoons salt
1 tablespoons lemon juice
2 fillets salmon steaks
1 medium cucumber -- unpeeled
1/2 cup sour cream
1 teaspoon minced parsley
1/4 teaspoon grated onion
1/2 teaspoon lemon juice
1/4 teaspoon salt
1 dash pepper
 

Preparation:

Heat water with 2 tsp salt and 1 tbs lemon juice to a boil. Add salmon and simmer 12 minutes. Remove salmond with a slotted spatula; chill. Meanwhile, prepare cucumber sauce; shred enough cucumber to measure 1/4 cup (do not drain). Add sour cream, parsley, onion, 1/2 tsp lemon juice, 1/;4 tsp salt and pepper. Blend well and chill. Arrange salmon on lettuce. Serve with lemon wedges and cucumber sauce.