Mango Tango Salsa A La Rooby
Grrrrrgh!
Course : Salsas
From: HungryMonster.com
Serves: 6
 

Ingredients:

2 cups mango -- cut in 1/2 inch cubes
2 cups pineapple -- coarsely chopped
2 medium red jalapenos -- * see note
1/4 cup red onion -- sliced paper-thin
1 medium lime -- juice of
1/4 cup fresh cilantro -- minced
 

Preparation:

*stemmed, seeded and minced together with half the seeds. Combine ingredients gently and refrigerate. May be served immediately, or made a day ahead.