Garbanzo Salsa
Grrrrrgh!
Course : Salsas
From: HungryMonster.com
Serves: 4
 

Ingredients:

1 teaspoon pepper to paste
1 teaspoon salt to taste
1/4 cup lime juice
1/3 cup green onion -- chopped
1/3 cup yogurt -- low fat, unflavored
1 cup cilantro -- fresh
1 can garbanzos -- (8 oz)
 

Preparation:

Drain garbanzos; whirl smooth in a food processor or blender with cilantro, yogurt, onions, and lime juice. Add salt and pepper to taste.