Patty Melts with Smothered Onions
Grrrrrgh!
Course : Onions
From: HungryMonster.com
Serves: 4
 

Ingredients:

1 pound ground beef or turkey
1/4 teaspoon dried thyme leaves
1/4 teaspoon dried oregano leaves
2 teaspoons Dijon mustard
1/2 teaspoon salt
1/8 teaspoon pepper
1 clove garlic, finely chopped
1 recipe Smothered Onions
4 slices Swiss cheese
8 slices rye bread
 

Preparation:

Heat coals or gas grill. Mix all ingredients except Smothered Onions, cheese and bread. Shape mixture into 4 patties, about 3/4 inch thick. Prepare Smothered Onions; keep warm. Cover and grill patties 4 to 5 inches from medium heat 12 to 15 minutes, turning once, until no longer pink in center. Top patties with cheese. Cover and grill about 1 minute longer or until cheese is melted. Add bread slices to side of grill for last 5 minutes of grilling, turning once, until lightly toasted. Place patties on bread and top with Smothered Onions.