Herby Butter
Course :
Butters
From:
HungryMonster.com
Serves:
4
Ingredients:
1/4
Cup
Butter (as much as needed)
1
teaspoon
Parsley
1
teaspoon
thyme
4
drops
lemon juice
Preparation:
mash the herbs and lemon juice into the butter, roll into a sausage, wrap and refigerate.
