Beef Jerky 2
Grrrrrgh!
Course : Dehydrator
From: HungryMonster.com
Serves: 8
 

Ingredients:

2 pounds top round -- sliced in strips
1/4 cup soy sauce
1 tablespoon Worcestershire sauce
1/4 teaspoon pepper
1/4 teaspoon garlic powder
1/2 teaspoon onion powder
1 teaspoon hickory smoke flavor
1 teaspoon salt
1/2 teaspoon liquid smoke
 

Preparation:

Combine all ingredients except meat and pour over meat. Marinate for 1 hour or longer. Place meat in dehydrator or oven on the lowest possible setting. Jerky is ready when the meat is dried.