Coney Dog Sauce 2
Grrrrrgh!
Course : Sauces
From: HungryMonster.com
Serves: 4
 

Ingredients:

1/4 pound ground beef
6 ounces tomato paste
1 1/2 cups water
1/4 cup pickle relish
1 tablespoon instant minced onion
1 tablespoon mustard
3 teaspoons chili powder
1 teaspoon sugar
 

Preparation:

1. In a medium saucepan, cook meat, crumbling with a fork, until it looses its red color. 2. Add remaining ingredients and simmer for about 30 minutes. 3. Serve over hot dogs in buns.