Vegetable Pilaf
Grrrrrgh!
Course : Vegetables
From: HungryMonster.com
Serves: 4
 

Ingredients:

1 tablespoon Margarine
1 cup onion -- sliced
1 cup celery -- sliced
1 cup carrot -- diced
2 cups rice -- cooked
2 teaspoons lemon rind -- grated
1/2 teaspoon salt
1 dash pepper
1/2 cup raisins
 

Preparation:

Melt margarine over low heat in large non-stick skillet; add onion, celery, and carrot and saute until tender. Add rice, lemon rind, and seasonings; toss lightly. Continue cooking until thoroughly heated, about 2 minutes, stirring occassionally. Stir in raisins.