Sauerkraut Hot Dog Topping |
 |
Course : |
Vegetables |
From: |
HungryMonster.com |
Serves: |
2 |
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Ingredients:
15 |
ounces |
sauerkraut; rinse -- drain |
1/4 |
cup |
sweet pickle relish |
2 |
tablespoons |
brown sugar |
1 |
tablespoon |
prepared mustard |
1/2 |
teaspoon |
caraway seed |
|
|
Preparation:
Combine all ingredients in a saucepan; cook on low heat until heated through. Serve over hot dogs. |
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Nutritional Information:
81 Calories (kcal); 1g Total Fat; (5% calories from fat); 1g Protein; 20g Carbohydrate; 0mg Cholesterol; 345mg Sodium |