GREEN BEAN STIR-FRY with HOISIN
Grrrrrgh!
Course : Vegetables
From: HungryMonster.com
Serves: 4
 

Ingredients:

1 pound green beans
2 tablespoons Hoisin sauce
2 tablespoons Dry sherry or -- Chicken broth
1 teaspoon Cornstarch
1 tablespoon Vegetable oil
1 cup Bean sprouts
 

Preparation:

Green Bean Stir-Fry with Hoisin Sauce. Prepare green bean pieces as directed. Mix hoisin sauce, sherry and cornstarch.Heat wok or 12-inch skillet until hot. Add oil and tilt wok to coat side. Add beans and bean sprouts. Stir-fry about 8 minutes or until beans are crisp-tender. Stir in hoisin sauce mixture. Cook and stir about 10 seconds or until thickened.