Cucumbers In Sour Cream

Cucumbers In Sour Cream

Course :	Vegetables
From:	HungryMonster.com
Serves:	1

Ingredients:

4	medium	cucumber -- peeled and sliced
1	small	yellow onion -- diced
8	ounces	sour cream
1/3	cup	garden blend vinegar
1/3	cup	sugar
1/2	teaspoon	dried mustard
1	teaspoon	salt to taste

Preparation:

Place cucumbers and onion in a small bowl. Salt very well. Place in refrigerator for 2 to 3 hours. Rinse well and drain. Mix sour cream, vinegar, sugar, and mustard together until smooth. Combine this mixture with the cucumbers. Store in refrigerator until its time to serve.

Nutritional Information:

942 Calories (kcal); 49g Total Fat; (44% calories from fat); 17g Protein; 119g Carbohydrate; 101mg Cholesterol; 149mg Sodium