Baked Acorn Squash
Grrrrrgh!
Course : Squash
From: HungryMonster.com
Serves: 50
 

Ingredients:

25 medium acorn squash
3 cups brown sugar
2 teaspoons orange zest
2 teaspoons ground cinnamon
1 teaspoon freshly ground nutmeg
1 teaspoon ground mace
1 teaspoon ground cloves
1 teaspoon salt
1 teaspoon black pepper
3 cups unsalted butter
3 cups maple syrup
1 cup honey
1/4 pound sliced bacon
3 pounds pork sausage
2 Cup water
 

Preparation:

place squash halves, cut-side up, into baking pans combine brown sugar, zest, cinnamon, nutmeg, mace, cloves, salt, pepper, and butter-mix well spoon into cavities of squash spoon maple syrup and honey over squash top with bacon and sausage pour boiling water into pan, around squash, to a depth of 1-inch bake @ 350 degrees for 30 minutes, or until squash is tender serve hot

 

Nutritional Information:

401 Calories (kcal); 22g Total Fat; (47% calories from fat); 5g Protein; 50g Carbohydrate; 48mg Cholesterol; 238mg Sodium