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Crunchy Spinach Salad |
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| Course : |
Spinach |
| From: |
HungryMonster.com |
| Serves: |
1 cup |
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Ingredients:
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---SPINACH SALAD--- |
| 1/2 |
pound |
spinach -- fresh, torn into bite size pieces |
| 2 |
tablespoons |
almonds -- slivered, toasted |
| 3/4 |
cup |
cabbage -- purple, shredded |
| 1/4 |
cup |
raisins |
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---DRESSING--- |
| 1/4 |
cup |
sugar |
| 3/4 |
teaspoon |
mustard -- dry |
| 3/4 |
teaspoon |
salt |
| 1/2 |
teaspoon |
celery seeds |
| 1 1/2 |
tablespoons |
onion -- minced |
| 1/4 |
cup |
vinegar |
| 1/2 |
cup |
oil -- vegetable |
| | |
Preparation:
Combine all ingredients except dressing in a large bowl. Toss and serve with dressing.
Dressing: Combine all ingredients in a jar. Cover tightly, and shake vigorously. Chill several hours. Shake dressing again before serving over salad. |
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