Maple Corn Bread
Grrrrrgh!
Course : Breads
From: HungryMonster.com
Serves: 9
 

Ingredients:

1 1/4 cups flour
1/4 cup cornmeal
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1 large egg
3/4 cup milk
1/2 cup maple syrup
3 tablespoons vegetable oil
 

Preparation:

1. In a bowl combine flour, cornmeal, baking pwoder and salt. In another bowl beat egg; add milk, syrup and oil. 2. Stir egg mixture into dry ingredients, just until moistened. Pour into a greased 9 X 9 inch square baking pan. 3. Bake at 400F for 20-22 minutes or until it tests done. Cool on a wire rack for 10 minutes, cut into squares. Serve warm.

 

Nutritional Information:

183 Calories (kcal); 6g Total Fat; (29% calories from fat); 3g Protein; 29g Carbohydrate; 24mg Cholesterol; 218mg Sodium