Big Country Doughnuts
Grrrrrgh!
Course : Breads
From: HungryMonster.com
Serves: 10
 

Ingredients:

1 Cup oil for frying
12 ounces pillsbury big country buttermilk biscuits
 

Preparation:

In heavy saucepan or deep fryer, heat 2" oil to 375 degrees. Separate dough into 10 biscuits. Cut hole in center of each. A large plastic thimble works great. Fry biscuits and holes in hot oil for 1-2 minutes on each side or until deep golden brown. Drain on paper towels. If desired, roll doughnuts and holes in sugar, cinnamon-sugar mixture or powdered sugar. Serve warm. 10 doughnuts

 

Nutritional Information:

0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium