Cottage Dill Bread

Cottage Dill Bread

Course :	Bread Machine
From:	HungryMonster.com
Serves:	1

Ingredients:

		--- (1-pound loaf)
1/2	cup	water
2	cups	white bread flour
1	tablespoon	dry milk
1	tablespoon	sugar
1	teaspoon	salt
1	tablespoon	butter
1/4	cup	cottage cheese
1/2	tablespoon	dry onion
1/2	tablespoon	dill seed
1/2	tablespoon	dill weed
2	teaspoons	yeast (active dry)
		--- (1 1/2-pound loaf)
3/4	cup	water
3	cups	white bread flour
1 1/2	tablespoons	dry milk
2	tablespoons	sugar
1 1/2	teaspoons	salt
1 1/2	tablespoons	butter
3/4	cup	cottage cheese
1	tablespoon	dry onion
1	tablespoon	dill seed
1	tablespoon	dill weed
3	teaspoons	yeast (active dry)

Preparation:

Use small curd, low fat cottage cheese. Add ingredients to your Bread Machine pan in the order given. This recipe can be used with the regular rapid bake cycles.