Crock Pot Italian Beef
Grrrrrgh!
Course : Crockpot
From: HungryMonster.com
Serves: 4
 

Ingredients:

5 pounds rump roast -- 3-5 lbs
1 packages Good Seasons Italian Dressing Mix
1 Cup water
1 packages au jus gravy packet
2 teaspoons Italian seasoning
6 medium pepperocini peppers
 

Preparation:

Mix together water, gravy mix, dressing and Italian seasoning. Pour over roast in crock-pot. Add peppers, if desired. Cook on LOW about 2 hours. Break up roast and cook 1 hour more.

 

Nutritional Information:

205 Calories; 4g Fat (12% calories from fat); 3g