In large mixing bowl, combine eggs, sugar,
cream, butter, flour, pumpkin and vanilla.
Mix until well blended and smooth. Pour in
crust. Bake at 350° about 40
minutes, or until firm.
Decorate with whipped topping. Chill if
desired.
Nutritional Information:
4327 Calories (kcal); 290g Total Fat; (58% calories from fat); 31g Protein; 424g Carbohydrate; 1571mg Cholesterol; 2195mg Sodium