German Chocolate Pie
Grrrrrgh!
Course : Pies
From: HungryMonster.com
Serves: 8
 

Ingredients:

1 package german sweet chocolate -- (4-ounce)
1/4 cup butter or margarine
1 can evaporated milk -- (12-ounce)
1 1/2 cups sugar
3 tablespoons cornstarch
1/8 teaspoon salt
2 large eggs
1 teaspoon vanilla
1 crust deep dish pastry shell -- (9-inches), unbaked
1 1/2 cups coconut
1 cup pecans -- chopped
 

Preparation:

Melt chocolate and butter over low heat; remove from heat. Blend in milk; set aside. Mix together sugar, cornstarch and salt. Beat in eggs and vanilla. Blend in chocolate mixture; pour into pie shell. Combine coconut and nuts; sprinkle on top of chocolate mixture. Bake at 375 degrees for 45 minutes.

 

Nutritional Information:

411 Calories (kcal); 23g Total Fat; (49% calories from fat); 5g Protein; 48g Carbohydrate; 72mg Cholesterol; 143mg Sodium