Four-Layer Dessert
Grrrrrgh!
Course : Pies
From: HungryMonster.com
Serves: 1
 

Ingredients:

1 1/2 cups plain flour
1 cup powdered sugar
1 1/2 sticks oleo -- melted
8 ounces cream cheese -- softened
1 cup nuts -- chopped
1 extra large container cool whip
2 packages instant chocolate pudding -- (3 3/4 oz.)
3 cups milk
 

Preparation:

Mix flour, oleo and 1/2 c. nuts; press on bottom of 9 x 13 inch pan. Bake at 350 degrees about 15-20 minutes. Cool completely. Mix cream cheese and sugar until smooth. Add in 1 c. Cool Whip. Mix well and spread over cooled crust. Mix chocolate pudding mix and milk on lowest speed for 2 minutes. Spread over cream cheese layer. Spread remainder of Cool Whip over chocolate layer and sprinkle remainder of nuts on top. Chill. Good made the day before serving.

 

Nutritional Information:

2584 Calories (kcal); 184g Total Fat; (61% calories from fat); 65g Protein; 190g Carbohydrate; 348mg Cholesterol; 1046mg Sodium