Apple-Banana Crunch Pie

Apple-Banana Crunch Pie

Course :	Pies
From:	HungryMonster.com
Serves:	8

Ingredients:

3	medium	Apples -- cut in chunks
2	medium	Bananas -- cut into chunks
2	tablespoons	Lemon juice
1	cup	All purpose flour
1/2	cup	Sugar
1/2	cup	Brown sugar -- packed
1/2	teaspoon	Cinnamon
1/2	teaspoon	Nutmeg
1/2	cup	Butter or margarine -- soften
1	crust	9 inch pastry shell -- unbaked

Preparation:

Combine fruits and lemon juice; let stand 10 minutes. Combine flour, sugar and spices; cut in butter till crumbly. Arrange fruit in pastry shell. Sprinkle with crumb mixture. Bake at 400~F for 35-40 minutes. Cover top lossely with foil if crumb mixture browns too quickly. Cut in wedges to serve.