Preparation:
1. Beat butter and sugar until creamy and fluffy.
2. Beat in eggs, then brown gravy sauce.
3. Add sifted dry ingredients alternately with sour cream; mix well.
4. Pour batter into greased 13 x 9 x 2-inch baking pan; bake in preheated 350 F. oven 30 to 35 minutes.
5. Cool. Cut into squares.
6. Serve with sweetened whipped cream, if desired. |
