Gourmet Cream Of Zucchini Soup
Grrrrrgh!
Course : Soups
From: HungryMonster.com
Serves: 4 - 6
 

Ingredients:

3 cups sliced onions
3 tablespoons margarine
4 medium zucchini -- sliced
4 cloves garlic
1 cup parsley
5 teaspoons chicken bouillon
6 cups water -- up to 8-cups
1 dashes pepper
 

Preparation:

In a large kettle, saute' onions in margarine till transparent. Add rest of ingredients. Cook until tender; cool; run through blender. Terrific with homemade cubed bread, fried in margarine until crusty. Note: Can add more chicken bouillon to suit your tast

 

Nutritional Information:

587 Calories (kcal); 36g Total Fat; (51% calories from fat); 16g Protein; 61g Carbohydrate; 0mg Cholesterol; 667mg Sodium