Taffy Tan Fudge
Grrrrrgh!
Course : Fudge
From: HungryMonster.com
Serves: 1
 

Ingredients:

2 cups sugar
1 cup milk
1 jar marshmallow cream
12 ounces crunchy peanut butter
1 teaspoon vanilla
 

Preparation:

Combine sugar and milk; bring to a boil. Stir 5 minutes over medium heat to soft ball stage. Remove from heat; stir in marshmallow cream, peanut butter, and vanilla. Beat until well blended. Pour into 9 inch square pan.