Fruit Cream Fondue
Grrrrrgh!
Course : Fondues
From: HungryMonster.com
Serves: 6
 

Ingredients:

1 cup cream
3/4 cup fruit puree -- -- (strawberry, raspberry, black currant etc.)
1/2 cup powdered sugar
1 tablespoon cornstarch
1 package cake or soft cookies -- for serving
 

Preparation:

Blend all ingredients together in fondue pot. Heat, stirring, until smooth and thickened.