Watermelon Granita
Grrrrrgh!
Course : Fruits
From: HungryMonster.com
Serves: 4
 

Ingredients:

4 cups watermelon -- seeded and cubed
1/2 cup sugar
2 tablespoons lemon juice
 

Preparation:

Combine all ingredients in container of an electric blender or food processor; process until smooth and sugar dissolves, stopping once to scrape down sides. Pour into an 8-inch square pan. Cover and freeze 2 hours or until almost firm, stirring occasionally. Remove from freezer 5 minutes before serving; stir, if necessary. Serve immediately.

 

Nutritional Information:

148 Calories (kcal); 1g Total Fat; (3% calories from fat); 1g Protein; 37g Carbohydrate; 0mg Cholesterol; 3mg Sodium