orange-fleshed melon -- seeded flesh in large cubes
1
teaspoon
grated orange rind
1/4
cup
orange juice
2
tablespoons
sugar
1/3
cup
raspberry vinegar
1/4
cup
fresh mint -- finely chopped
Preparation:
Put melon cubes in serving bowl. Combine other ingredients; mix well to dissolve sugar. Pour over melon. Chill, covered, for an hour to let flavors blend.
