Chocolate Covered Cherries 4

Chocolate Covered Cherries 4

Course :	Candy
From:	HungryMonster.com
Serves:	30

Ingredients:

		----Form For Cherries----
5	Tablespoons	margarine -- softened
2	Cup	powdered sugar -- sifted
1 1/2	teaspoons	skim milk
1/2	teaspoon	vanilla
30	medium	cherries, with stems drained and dried thoroughly
		----Chocolate Coating----
7	ounces	Hersheys Milk Chocolate Bar -- melted
1	Cup	semisweet chocolate discs -- melted

Preparation:

To prepare form for cherries, combine margarine, sugar, milk, and vanilla in a mixing bowl. Pinch off about 1/2 teaspoon of the form-cherry mixture and form around each cherry. Chill 2 hours or until firm. To prepare chocolate coating, melt chocolate in a double boiler until smooth. Dip each cherry by the stem in chocolate coating until well coated. Chill on waxed paper.