Almond Praline
Grrrrrgh!
Course : Candy
From: HungryMonster.com
Serves: 1
 

Ingredients:

1 cup almonds
1 tablespoon butter
4 tablespoons sugar
1 drop lemon juice
 

Preparation:

Blanch almonds. Put butter, sugar, and almonds in frying pan and brown almonds to light-coffee color, stirring constantly with wooden spoon. Add dro of lemon juice to keep sugar from srystallizing. Pour onto a buttered marble slab, a buttered platter, or buttered baking sheet. Spread dout evenly and let cool. Break into pcs., or crumble to use on tarts or ice cream.